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Health101.org
presents
The
Natural Diet Primer
by Don Bennett, DAS
The
"raw food diet", sometimes referred to as a "living
foods diet", has many proponents around the world. This way
of eating appeals to those who want to be as healthy as possible.
Organic,
natural plant foods make up this diet. Some advocate 100 percent
raw foods, others say a high percentage of raw foods in your diet,
while not the optimum, is still beneficial (any cooked food that
is consumed is plant-based).
Cooking
food does the following:
•
Proteins coagulate and are denatured damaging essential amino acids
•
Carbohydrates caramelize
•
Overly heated fats generate numerous carcinogens including acrolein,
nitrosamines, hydrocarbons, and benzopyrene (one of the most potent
cancer-causing agents known)
•
Natural fibers break down, and they lose their ability to sweep
the alimentary canal clean
•
Vitamins and minerals are destroyed, some 100%
•
100% of enzymes are damaged causing the body to direct its enzyme
production to digestion, diverting enzymes needed for tissue and
organ system maintain and repair
•
Any pesticides on the food are restructured into even more toxic
compounds
•
Free radicals are produced
•
Pathogens creates by cooking burden the immune system
•
Cooking causes inorganic mineral elements to enter the blood and
circulate through the body which settle in the arteries and veins
causing them to lose their pliability
•
Chemicals from cooked food causes tumor: Nitrosamines are created
from fish, poultry or meat cooked in gas ovens and barbecues, as
nitrogen oxides within gas flames interact with fat residues; Hetrocyclic
amines form from heating proteins
•
Mucoid plaque in the intestines is caused by uneliminated, partially
digested, putrefying cooked fatty and starch foods eaten in association
with protein flesh foods
•
Cooked animal foods contain hormones (both natural and synthetic),
antibiotics, toxins, and pesticide concentrations higher than that
of non-organically grown plant foods.
Here
is a breakdown of how the diet differs among its proponents
•
"Living food" proponents advocate the consumption
of sprouted seeds, nuts, and beans, fermented foods and beverages
and wheatgrass juice as the most healthful foods one can eat. They
round out the diet with other raw fruits and vegetables, and advocate
regular colon cleansings. Some say this diet is for healing only,
others advocate it as a lifestyle.
Comments:
Some maintain, myself included, that fermented foods and wheatgrass
juice should not be part of a regular diet. Some go further to say
that wheatgrass juice is not a "healing food", and that
only the body is capable of healing - there is no such thing as
"healing foods". Wheatgrass juice can evoke feelings of
nausea, and hives and adrenal gland damage can result if enough
is ingested.
•
"Natural Hygiene" is the science of health, and
its advocates are called, "Natural Hygienists". They follow
a raw food diet but believe regular colon cleansing is unnecessary,
and can be detrimental. There are two main schools of thought among
natural hygienists. Members of Healthful
Living International maintains that all cooked food
is harmful, and abstain from eating grains. They believe that green
leafy vegetables should be consumed in addition to fruits. Followers
of the American Natural Hygiene Society accept the
consumption of "enough steamed vegetables, potatoes, grains,
and legumes to maintain healthy weight and energy levels".
Comments:
A healthy weight and energy levels can be maintained on a fruit
and vegetable diet. Some people make the mistake of eating far more
vegetables than fruit and therefor may not get enough calories to
maintain weight. Enough fatty foods must also be consumed.
•
Fruitarians believe in the consumption of only raw fruit
and seeds. It should be noted that a fruit is anything with a seed
or seeds. Many Fruitarians understand the importance of, and consume
green leafy vegetables. The
Fruitarian Foundation
The
Fruitarian Worldwide Network
Comments:
While a healthy diet can consist of a large percentage of fruits,
some green leafy vegetables like romaine lettuce should be included.
And eating a diet of only sweet fruits or only citrus fruits does
not constitute a healthy diet. Non-sweet "vegetable fruits"
like cucumbers, bell peppers and tomatoes should also be included.
Variety is key.
•
There are some people who eat raw animal foods, and the fallacy
of eating this type of diet is discussed here.
Related
articles:
Why Most Diets Don't Work
The Benefits of Eating Uncooked Foods
Raw
Foods - What People Don't Know
Raw Food Studies
Why Eat Raw Foods?
Healthful,
Raw-food Trend is Picking Up Steam - USA TODAY
Research
Yields Surprises about Early Human Diets
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